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We are a small team radically committed to the quality and sustainability of patisserie.

We are constantly creating new taste compositions based on the naturalness of the ingredients and the season, and which stand for pure, intense enjoyment.

All our products are freshly made to order by hand. The pralines usually keep for 2 - 4 weeks, the nuts for 2 - 5 months. We do without preservatives, industrially produced ingredients and gluten.

Some products are vegan. We use sugar sparingly to preserve the original flavours.

The result: a true pleasure experience full of surprises with complex levels.