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When ordering, you will receive 4 handmade, individually wrapped chocolates of Edition No.9 in a colorful banderole.
The gentle, yet typical taste of walnuts is combined with a hint of 80% dark chocolate and white mountain hay milk chocolate, and this precious indulgence product leaves you with a warming delight. Crafts for sensual indulgence.
Give beautifully and sustainably - as a give away, birthday or customer gift.
Walnuts by Vivian Böllerden, 80% couverture by Holger Intveld (1/4 Ecuador, 3/4 Panama; cocoa mass, cocoa butter, sugar), white mountain hay milk chocolate by Felchlin (cocoa butter, mountain hay milk powder, sugar), oats *, wormwood (Dr. Kochan) , Salt *, vegetable food coloring
This pars praline edition can contain traces of other nuts, seeds, gluten and dairy products. Suitable for immediate consumption. Best before 20 days.
Store cool and dry, 12 - 17 ° C.