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pars shows her oriental side
The mild deep. Persian limes and a touch of cardamom - supplied by our family in Iran - composed with the gentle walnuts of Vivian Böllersen.
When ordering, you will receive four lovingly handmade and elegantly wrapped chocolates of the pars Edition No.10 in a colourful banderole.
Ingredients: Walnuts by Vivian Böllersen in Brandenburg, Persian Limo Omani, 80% couverture (Simeon Rückert - cc/104, Berlin; beans India), white mountain hay milk chocolate (Felchlin, Switzerland), cream from Erdhof Seewalde (Mecklenburg), butter from Siebengiebelhof (Mecklenburg), glucose, natural food colouring, cardamom, salt
This praline may contain traces of nuts, seeds, gluten and dairy products. Intended for immediate consumption. Best before 14 days. Store in a cool and dry place, 12 - 17°C.
One praline weighs about 10 g. Nutritional values per 100 g: 587.6 kcal / 2456.17 kj / 22.2 g carbohydrates / 10.1 g protein / 50.3 g fat