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Pars shows its creamy side
The intense classic. Hand peeled Bavarian hazelnuts, tart In't Veld chocolate and salt. This double layered vegan hazelnut treat is our award-winning classic at pars.
When ordering, you will receive four lovingly handmade and elegantly wrapped pars Edition No.1 chocolates in a colourful banderole.
Ingredients: 80% couverture (Holger In't Veld, Berlin; beans Panama), hazelnuts from Bavaria (Martin Stimmer), vegetable food colouring, salt
This praline is vegan and alcohol-free and may contain traces of nuts, seeds, gluten and dairy products. Intended for immediate consumption. Best before 28 days. Store in a cool and dry place, 12 - 17°C.
One praline weighs approx. 10 g. Nutritional values per 100 g: 608.4 kcal / 2521 kj / 27.8 carbohydrates / 10.9 g protein / 49 g fat