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pars shows her oriental side

The mild tartness. Persian limes and a touch of cardamom - supplied by our family in Iran - composed with the gentle walnut by Vivian Böllersen.

With your order, you will receive four, eight or sixteen (please choose) lovingly hand-made and elegantly packaged chocolates of the pars Edition No.10 in a colourful banderole.

Ingredients: Walnuts by Vivian Böllersen in Brandenburg, Persian Limo Omani, 80% couverture (Simeon Rückert - cc/104, Berlin; beans India), white mountain hay milk chocolate (Felchlin, Switzerland), cream from Erdhof Seewalde (Mecklenburg), butter from Siebengiebelhof (Mecklenburg), cardamom, natural food colouring, salt

This praline may contain traces of nuts, seeds, gluten and dairy products. Intended for immediate enjoyment. Best before 14 days. Store in a cool, dry place, 12 - 17°C.

A praline weighs about 10 g. Nutritional values per 100 g: 587.6 kcal / 2456.17 kj / 22.2 g carbohydrates / 10.1 g protein / 50.3 g fat

Price per 100 g: 4 Chocolates |49,45 € || 9 Chocolates |43,63 € || 16 Chocolates |37,44 €

Pralinen zum Verschenken zum Geburtstag oder Weihnachten.