Hazelnut butter
The raw hazelnut kernels come to us directly from the farm in Bavaria. We roast the kernels over low heat, peel them and then roll them between stone wheels into a fine paste.Smooth luxury in a glass.
We make a velvety, vegan nut butter from hand-peeled hazelnuts from Bavaria. Its intense aroma also comes from the way it is produced: the nuts are finely rolled, not ground. The taste, the scent – incomparable. Luxurious as a spread, fantastic with muesli, a dreamy finish for sweet and savory dishes.
Minimum shelf life for 6 months. Please store in a cool, dry place at 12-19° C.
The raw hazelnut kernels come to us directly from the farm in Bavaria. We roast the kernels over low heat, peel them and then roll them between stone wheels into a fine paste.
All ingredients
Product nutritional values per 100g
Our chocolates are made by hand every day in Berlin. Each of our ingredients is picked and processed by us or obtained in collaboration with the most uncompromising pioneers of regional & sustainable food production.
