pars Praline weiß packshot
ALKOHOLFREIES DIE SORTEN GLUTENFREIES LAKTOSEFREIES NOUGAT SETS VEGANES

NOUGAT EASTER EGG

Nougat Easter egg at its best! Creamy, luscious, vegan and irresistible!
€22,90

Angular and elegant - filled with the beloved classic. Full-bodied hazelnut nougat in its purest form. Bavarian hazelnuts, Holger’s couverture with 84% cocoa (beans from Mexico), and salt.

Sumptuous and the embodiment of Easter indulgence. This Easter egg is the perfect Easter gift, suitable for sharing, enjoying on your own, or as a treat for the whole family.

All Easter eggs can only be collected directly from our restaurant (Grolmanstraße 53, 10623 Berlin).

80 g portion
28,63 € per 100 g

Haselnüsse pars Pralinen Zutaten

The raw hazelnut kernels come to us directly from the farm in Bavaria. We roast the kernels over low heat, peel them and then roll them between stone wheels into a fine paste.

All ingredients

Bayrische Haselnüsse
°
Felchlin Kuvertüre, Kakaoanteil 65% (Kakaomasse, Kakaobutter, Zucker)
Luisenhaller Salz

Product nutritional values ​​per 100g

(a praline weighs approx. 10g)
kcal
620
kj
2572
Kohlenhydrate
23,8
– davon Zucker
21,8
Eiweiß
7,9
Fett
48
– davon gesättigte Fettsäuren
0
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Our chocolates are made by hand every day in Berlin. Each of our ingredients is picked and processed by us or obtained in collaboration with the most uncompromising pioneers of regional & sustainable food production.

Companies that trust us. Media that supports us:
Bottega Veneta, Louis Vuitton, Bolia, Occhio, Celine, Google, Haus der Kunst Munich, Süddeutsche Zeitung, Berliner Tagesspiegel, Vogue Germany, Spike Art Magazine, ...